by Daniel de Lara | Jan 27, 2015 | Uncategorized
Utensils: ½ sheet pan (18” by 13”) Mixing bowls/tools Measuring tools Parchment paper Ingredients: For Crust/Topping: 5 cups unbleached all-purpose flour (25 ounces) 1 ⅓ cup granulated sugar (about 9 1/2 ounces) 1 teaspoon table salt 32 tablespoons unsalted butter (4...
